LAURIE & JEANETTE
Find your Blyss! Bake it, frost it and cover it in sprinkles!
Find your Blyss! Bake it, frost it and cover it in sprinkles!
We are sisters, co-founders, and the creative team behind Blyss Cookies.
Growing up, we learned to love decorating cookies with our mom. Frosted sugar cookies always made an appearance around our house if there was something to celebrate. We didn’t know it then - but this sweet tradition that started in our mom’s kitchen was the beginning of something much bigger!
We absolutely adore the sentiments that come from homemade sugar cookies. They’re an edible art that adds that special something to any of life’s celebrations! We took a chance 10 years ago and started decorating with royal icing - the rest is history. We instantly fell in love with the detail, flavor and finish it gave our cookies. It opened up a whole new world of decorating possibilities and we’ve never looked back!
We believe sugar cookies can be both beautiful AND delicious! With the right recipes and techniques, anyone can make custom designer cookies - that’s why we’re here! We’re sharing our best recipes, designs and decorating secrets because we want to inspire the cookie decorator in YOU!
Mom’s Cookie Dough
This is where it all began! If you want them to be just likes moms, frost them with our Blyss Buttercream and add a sprinkle of red hot cinnamon candies!
If you’re new around here or just haven’t had a formal introduction, this is our mom, or maybe better known as “Momma Blyss”.
She is the reason we started this journey to cookie bliss. We’ve been baking and decorating cookies with her ever since we were little girls. Her recipes are the inspiration behind every cookie we bake. We’ve had so many requests for her original cookie dough recipe and we’re excited to be able to share it with you!
